Cookbook Typing
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PEANUT BUTTER COOKIES↵
Prep Time: 10 minutes | Cook Time: 12 minutes | Makes: 24 cookies↵
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INGREDIENTS↵
- 1 cup creamy peanut butter↵
- 1 cup granulated sugar↵
- 1 large egg↵
- 1 teaspoon vanilla extract↵
- 1/2 teaspoon baking soda↵
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DIRECTIONS↵
1. Preheat oven to 350°F.↵
2. In a bowl, mix peanut butter, sugar, egg, and vanilla.↵
3. Stir in baking soda until well combined.↵
4. Roll dough into 1-inch balls and place on a baking sheet.↵
5. Press each ball gently with a fork to make a crisscross pattern.↵
6. Bake for 10-12 minutes or until lightly golden.↵
7. Cool on the baking sheet for 5 minutes, then transfer to a wire rack.↵
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COOK'S NOTE↵
Store in an airtight container for up to 5 days.
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> Recipe: Peanut Butter Cookies
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